Yesterday was a pretty hectic day, but it ended on a sweet note! Since it was Tuesday, aka momma’s night out, I made plans with a friend to attend a Field Notes event in Georgetown.
It was a free event at Rent the Runway where we had the pleasure of listening to Katherine Kallinis Berman and Sophie Kallinis LaMontagne (founders and owners of Georgetown Cupcake) speak about building your own business. It was really neat to listen to their stories and to soak up their advice on taking a risk.
After they spoke, we headed into another room to decorate our own Georgetown Cupcakes. I don’t think Georgetown Cupcake should hire me any time soon, but it was a lot of fun decorating the cupcakes. More sweets for my sweet! It was a really fun night and a great way to spend my evening out.
Here’s a look at everything I ate yesterday for this What I Ate Wednesday…
Breakfast – 1 packed of Whole Foods oatmeal and Jason’s Maple almond butter
Lunch – Lettuce, grilled chicken breast, walnuts, raspberry walnut dressing, and roasted squash
Dinner – Kale Caesar salad at Sweetgreen
